If you’re approaching the age of 40 and think life is nearly over, you are way off — especially if you’re barbecue fan. According to a study, we truly master the art of barbecuing at the age of 38. This point we are able to successfully grill a burger without turning it into charcoal, cook a brat without it being pink in the middle, and grill a veggie kebab to perfection.
THIS IS THE AGE WHEN WE MASTER THE ART OF BARBECUING
By Shane Cox
Jul 14, 2021 | 11:04 AM
Suspect in German Christmas market attack held on murder charges after night of grief, scuffles
3h ago
China take steps against Canada institutions, individuals over Uyghurs, Tibet
3h ago
Turkey says it believes Kurdish fighters will be forced out of all Syrian territory
2h ago
Spain's Christmas lottery spreads cash and seasonal joy to winners
44m ago
Italy PM says EU will not allow Russia, others to endanger security through immigration
3h ago
Mozambique's death toll from Cyclone Chido rises to 94, AFP reports
16m ago
Comments